Whole Wheat Sausage Bread
2 loaves of bread dough
1 lb of sausage
Brown sausage in skillet until no longer pink with onion and peppers. Let cool. Roll out bread dough one loaf at a time. Pour sausage mix on to rolled out dough. If the sausage mixture is too warm, it will make holes in the dough and difficult to roll up. Roll up edges in to a loaf. Rub with olive oil. Bake in 350 oven for about 28-30 min. While hot rub with butter.
The optional cheese: we sprinkled over the sausage mixture before rolling it up.
We dipped it in marinara sauce...MMMM so good!!
|our sausage and cut up onions and peppers|
|fry sausage with onion and pepper until done|
|we drain the sausage and let it cool in here or place it outside if it's cold|
|Roll out the dough and fill with mixture|
|We made some with and without cheese..roll it up and place on baking sheet and |
rub in with some olive oil
|Baked at 350 for 30 min and then rubbed over with a little butter|
|This is the inside of a cheese one|
|We dipped it in marinara sauce|
|Chad likes it :D|
|A glimpse at cooking day..wait..they are playing cards..and yes..my sister has two in there:D|